9411 Culver Blvd
Culver City, CA 90232
(310) 839-6800
Cross Streets:
Cuisine: Mediterranean, French, Italian
At Fraiche, the cuisine is inspired by rustic French & Italian flavors, reminiscent of tasting one’s way through the European countryside. We emphasize market-fresh, seasonal ingredients. Signature dishes include Fruits de Mer; Handcrafted Salumi & Charcuterie; Boudin Noir with Beluga Lentils and Wilted Mustard Greens; Roasted Half Chicken with Wild Mushrooms and Onion Soubise; Steak Frites; Bouillabaisse; Passatelli in Brodo with Chicken and Chanterelles; and Agnolotti with Osso Buco and Swiss Chard. An intimate space whose colors (e.g. terra cotta) and textures (e.g. farmhouse stone) evoke the rusticity of the French and Italian countryside. Candlelit, white linen-clad tables enjoy a view of an open kitchen and wall of dramatically displayed wine, while a sunken lounge features a copper-topped bar, walnut wine racks and its own access to the patio, where plush couches accommodate guests sipping signature cocktails and fine wine.